Catering

Fresh Romaine, diced Roma tomatoes topped with shredded parmesan cheese and pepperoncini

Fresh Romaine, with seasoned croutons and shredded parm and Caeser dressing.

Romaine, fresh mushrooms, roma tomato, greek olives, green beans, feta, cannelini beans, sliced eggs and red onion.

Fresh Romaine, feta cheese crumbles, roma tomatoes, olive medley and red onion.

Romaine, roma tomatoes, red onion, ham, capicolla, mortadella, salami and sharp provolone

Caprese, Mediterranean and Cheese Tortellini Pasta Salads made fresh daily.

Lightly breaded chicken breasts served over pasta and topped with mozzarella & served with marinara sauce

Chicken breasts served over a bed of sauteed spinach and fresh garlic topped with prosciutto & roasted red peppers and shredded parmesan.

Lightly breaded eggplant layered with ricotta and mozzarella cheeses and marinara sauce

Light cream cake w/coconut, walnuts and cream cheese frosting

Almond cake layered with cannoli cream and almond butter cream cheese frosting surrounded by a dozen 
filled mini cannoli

Chocolate cake w/ layer of ricotta and a light chocolate mousse frosting.

Large cupcakes

Fresh filled cannoli

Moist cake with lemon zest, blueberries and lemon cream cheese frosting

Vanilla cake layered with coconut custard and topped with cream cheese frosting and flaky coconut

Brown sugar cake layered with pecan pie filling and cinnamon butter cream frosting

Homemade Italian Wedding Cookies

Assorted Italian Cookies